Latest on the blog…

Nectarine Melba Smoothie Bowl

I made the yummiest nectarine and raspberry smoothie the other day and so I wanted to share the recipe. It’s a play on peach melba- but instead of peaches I used nectarines. Plus I snuck in some leftover steamed carrot because… well why not! If you’ve got any leftover...

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Interview: Justin Martin- NANABAR (banana icecream bar)!

You might think he's bananas, but Justin Martin plans to raise £5000 in just 28 days to help open the UKs first permanent banana icecreamery. NANABAR will be situated in London and serve all natural, organic, gluten free & 100% vegan icecream made with bananas! Want...

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Nutri-Brex Gluten-Free Cereal & 8 ways to Eat It.

As a breakfast lover, I was super excited to be invited to the bloggers breakfast organised by Nutri-Brex at The Hoxton, Shoreditch, to celebrate the launch of their new gluten-free Crispy Rice & Coconut Cereal.   Nutri-Brex is a start-up brand of gluten-free cereal...

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